State Institute of Hotel Management and Catering Technology and Applied Nutrition, New Tehri

About State Institute of Hotel Management and Catering Technology and Applied Nutrition, New Tehri

State Institute of Hotel Management and Catering Technology and Applied Nutrition, New Tehri has carved a niche for itself as an institution of academic distinction. The college strives to offer a nurturing ecosystem that blends innovation with discipline, preparing students for future success through a mix of theory and practical learning.

The environment at State Institute of Hotel Management and Catering Technology and Applied Nutrition, New Tehri fosters creativity, leadership, and community involvement. The faculty are well-qualified and bring a balance of academic knowledge and real-world experience, ensuring students receive an education that is both contemporary and relevant.

Courses Offered

• BA, BSc, BCom, BBA, BCA (Undergraduate Degrees)
• MA, MSc, MCom, MBA (Postgraduate Degrees)
• Technical, Management, and Vocational Courses
• Diploma and Certificate Programs

Campus Infrastructure

• Smart classrooms and research facilities
• Digital libraries and e-resource access
• Modern hostel and canteen facilities
• Dedicated sports zones, seminar halls, and auditoriums

Training and Placement Cell

State Institute of Hotel Management and Catering Technology and Applied Nutrition, New Tehri takes pride in its dedicated placement department, which conducts pre-placement training, campus drives, and mock interviews. With active tie-ups with industry, students are offered ample opportunities for internships and job placements.

Admission Procedure

Prospective students can apply to State Institute of Hotel Management and Catering Technology and Applied Nutrition, New Tehri based on their qualifying marks or entrance exams, depending on the program. Admissions are generally processed through the official college website along with required documentation and verification steps.